Açai is a fruit from Brazil, known for its great natural benefits.
It is an excellent source of fibers, amino acids, unsaturated fatty acids. Among them are palmitic acid, oleic acid (Omega 9),
Linoleic acid (Omega 6) and Omega 3. Likewise, it is rich in vitamins A, B, C, calcium, iron, aspartic acid, glutamic acid and phytosterols.
- Natural antioxidant. Regenerates tissues (slows aging of the body)
- Increases and improves blood flow (circulation)
- Fight cholesterol.
- They strengthen the immune system
- Delicious sweet-sour taste